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Shio-Koji Mascarpone Dipping Sauce

This simple combination of Liquid Shio-Koji and mascarpone cheese has the wonderful subtle sweet umami flavor from the shio-koji and rich creamy touch of the mascarpone. The sauce is great with Roasted Sweet Potato or as a topping for roasted vegetables such as beets and carrots.

Vegetarian option

This is a vegetarian recipe.


1/4 cup (60 ml)



In a small bowl, combine both ingredients and stir.


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